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Tomatoes in Italian Cuisine: A Common Ingredient with an Interesting Past

Discover how the tomato changed Italian cooking, going from a unique import to a treasured part of both traditional and modern meals

Jul 01, 2025 | Categories: Ingredient Spotlight | Tags: apicius, Community Engagement, Cultural Immersion, Experiential Learning, florence, Ingredient Spotlight, Recipes, Study Abroad, tomato, Tomato Origins | Comments Off on Tomatoes in Italian Cuisine: A Common Ingredient with an Interesting Past